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We
are an artisan bakeshop, specializing in
hand-made, custom cakes and desserts. We are
trained pastry chefs, decorators and bakers,
dedicated to the art of classical baking and
pastry arts.
Although our clients include other chefs,
caterers and restaurants, most of our business
comes from people who have tasted our cakes at
other events. We strive for the perfect
combination of taste and design – the “WOW”
factor is everything.
A visit to our storefront brings you face to
face with cake displays, samples and
photographs of our work. We have a selection
of ready-to-go cakes, cupcakes, cookies and
desserts – everything is prepared fresh daily.
Originally established in 1998 as the bakery
in downtown restaurant, Happy Chefs, The Cake
Shop team moved to our current location in
2001. We doubled the size of our retail floor
space and commercial kitchen in 2003 allowing
us to expand our services and gallery.
The Cake Shop staff continues personal
development by attending cooking classes and
workshops. We partner with the Institute of
the South Hospitality and Culinary Arts school
in their internship program and we teach
regularly at local Williams-Sonoma stores.
Visit our
PRESSROOM
for publications and awards! |